If you are seeking the real taste of Italy, look no further. This hamper is full of delightful authentic ingredients which typify traditional Italian food, paired with a smooth, medium-bodied red wine and presented in a luxurious wicker hamper.
This Ribbon & Wicker hamper includes:
- Ciappe with black olives - Just So Italian (150g)
- Black olive cream - Just So Italian (180g)
- Olio Extra Vergine d'Oliva - Just So Italian (250g)
- Aceto balsamico di Modena - Just So Italian (250g)
- Black squid ink tagliatelle - Just So Italian (250g)
- Tomato and basil sauce - Just So Italian (340g)
- Primitivo 2018 Natale Verga (750ml, 13%, red wine)
- 14 Inch Wicker Hamper Basket
Legal note: you must be 18 years old or over to purchase this item.
About our Suppliers
Black Olive Cream - Just So Italian (180ml): black olives (93%), salt, olive oil, acidity regulator (E270). May contain traces of gluten, milk, and shelled fruits.
Extra Virgin Olive Oil - Just So Italian (250ml): 100% Italian, superior category olive oil obtained directly from olives and solely by mechanical means.
Ciappe with black olives - Just So Italian (150g): wheat flour (76%), olives (10.7%), olive oil (10.2%), salt, yeast. May contain traces of soy.
Tagliatelle al nero di seppia (tagliatelle with black squid ink) - Just So Italin (250g): durum wheat semolina, black squid ink (2.5%), salt. May contain traces of crustaceans, egg, fish, milk and celery.
Aceto Balsamico di Modena - Just So Italian (250ml): wine vinegar, cooked grape must. Contains sulphites.
Sugo con pomodoro e basilico - Just So Italian(340g): tomato pulp (81%), double concentrated tomato paste 10%, extra virgin olive oil, basil 2%, onion, salt. Preservatives free.
Primitivo 2018 Natale Verga (750ml, 13%, red wine): The southern part of Italy is home to Primitivo, a grape now more commonly known elsewhere as Zinfandel. This example is from vineyards in the provinces of Brindisi and Taranto, in the south-eastern part of Puglia, the 'heel' of Italy's 'boot'. An approachable, medium-bodied wine full of sunny red berry flavour and subtle hints of prune and violet on the nose. Smooth, drying tannins mingle with the rounded, juicy fruit. Drink with pasta cooked with your favourite tomato-based sauces.