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Description

 

Inspired by the timeless value of filoxenia, the Greek tradition that embodies generosity, warmth, and heartfelt hospitality, this hamper celebrates the connection that forms when food and wine are shared.

 

Each ingredient reflects the embrace of a true Greek welcome: the golden sweetness of honey, the rich depth of olives, and the vibrant aroma of souvlaki spices.

 

More than a collection of flavours, it is a symbol of sharing, kindness, and the generous spirit at the heart of filoxenia. A gift crafted to be savoured, shared, and celebrated.

 

This hamper includes:

  • Greek Raw Flower Honey (250g) - Aphrodite
  • Souvlaki seasoning (25g) - Olives Et Al
  • Feta Stuffed Olives (280g) - Olives Et Al
  • Feta Stuffed Pepperabica Peppers (280g) - Olives Et Al
  • Assyrtiko white wine (75cl, 13.5%) 

 

Legal note: you must be 18 years old or over to purchase this item.

The Greek Hamper

£50.00Price
0/150
  • Greek Raw Flower Honey (250g) - Aphrodite - Made with nectar from the meadows of Thessaly, Greece, APHRODITE Flower Honey is collected during the pollination of various flowers and medicinal herbs. This raw honey is a summer blossom variety that is rich in natural aromas and flavours. 
  • Souvlaki seasoning (25g) - Olives Et Al - Ingredients: Sweet Pepper Flakes, Oregano, Garlic, Cumin, Salt, Cracked Pepper, Coriander. Perfect on pork, chicken or lamb, drizzle with a little lemon and olive oil.
  • Feta Stuffed Olives (280g) Olives Et Al - Ingredients: Pitted Green Olives 48%, (Salt, Acidity regulators: Citric acid, Lactic acid. Antioxidant: Ascorbic acid), Sunflower Oil 43%, Cheese Mixture 9% [Cream Cheese (MILK), Salt, Lactic acid cultures, Rennet, Guar gum, Starch), Whey Cheese (Pasteurised Whey (MILK), Whipped Cream (MILK), Salt), Feta Cheese (Pasteurised Sheep and Goat's MILK, Salt, Rennet, Cultures), Sunflower Oil, Herbs, Garlic, Stabilisers: Guar Gum, Potato Starch. Acidity Regulator: Lactic acid.]
  • Feta Stuffed Pepperabica Peppers (280g) Olives Et Al - Ingredients: Sunflower Oil 43%, Red Sweet Peppers 37% (Sugar, Vinegar, Sea Salt. Acidity Regulators: Citric acid. Firming agent: Calcium chloride), Cheese Mixture 20% [Cream Cheese (MILK, Salt, Lactic acid cultures, Rennet, Guar Gum, Starch), Whey Cheese (Pasteurised Whey (MILK), Whipped Cream (MILK), Salt), Feta Cheese (Pasteurised Sheep and Goat's MILK , Salt, Rennet, Cultures), Sunflower Oil, Herbs, Garlic, Stabilisers: Guar Gum, Potato Starch. Acidity regulator: Lactic acid].
  • Assyrtiko (75cl, 13.5%) - Assyrtiko is often called Crete’s answer to Chablis. Bone-dry, fresh, and beautifully aromatic, it’s an ideal introduction to Greek wine. Expect wild notes of meadow flowers and yellow orchard fruits, all carried by a pronounced, stony minerality. Exceptional with oysters.

Contact Us:

+44 (0)20 7959 6200

hello@ribbonandwicker.co.uk

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